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Description
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Details
Think it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner—worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America's Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you'd expect. In The Six-Ingredient Solution, we put our ingredients to work and revamped the cooking methods for everything from starters and soups to braises, casseroles, pastas, and desserts—without losing any flavor.
Kindle Book
- Release date: August 1, 2013
OverDrive Read
- ISBN: 9781936493708
- File size: 53776 KB
- Release date: August 1, 2013
EPUB ebook
- ISBN: 9781936493708
- File size: 53776 KB
- Release date: August 1, 2013