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Featuring tasty and stress-free recipes, including a few all-American favorites, such as:
• Broiled Sirloin with Spicy Mustard and Apple Chutney
• Strawberry-Blueberry Muffins
• Braised Chicken with Apples and Tarragon
• Spiced Egg Nog French Toast
• Cheesy Fiesta Soup
• Roast Turkey with Honey Cranberry Relish
• Hot Maple Apple Cider
• Pumpkin Curry Soup
• Blackberry Pudding
• Honey Walnut Pumpkin Pie
• Quinoa and Pumpkin Seed Salad
• Spicy Maple Chicken Wings
• Maple Nut Fudge
• Cheesy Mexican Casserole
The Farmstand Favorites Cookbook shows how you can reap the benefits of locally-grown foods that provide healthful nutrients for your family, as well as a connection to the earth and your community.
More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future. The Farmstand Favorites Cookbook is your guide.
- Anna Krusinski - Editor
- Avis Richards - Author of introduction, etc.
- Catarina Astrom - Other
Kindle Book
- Release date: November 13, 2012
OverDrive Read
- ISBN: 9781578264568
- Release date: November 13, 2012
EPUB ebook
- ISBN: 9781578264568
- File size: 4156 KB
- Release date: November 13, 2012